Title: Apple Butter with Port
Categories: Canning
Yield: 3 Servings
| 1 | | Port, 4/5 quart |
| 4 | c | Water |
| 6 | lg | Golden delicious apples |
| 1 1/2 | c | Sugar |
| 1/4 | ts | Salt |
| 1/2 | ts | Ground cinnamon |
| 1 | | Cinnamon stick |
Pare apples and thinly slice. Combine port with water and bring to boil
over high heat. Add apples and simmer uncovered, stirring occasionally for
45 minutes. Add sugar and spices and cook 20 -25 minutes until it resembles
applesauce. Prepare 3 pint jars and fill. Set aside to cool and check
seals. sunset home canning. By on